Forensic Engineers and Consultants

Tag Archive: NFPA 325 M

  1. Turkey Fryers- Product Design is Critical to Consumer Safety

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    As the holiday season nears, thoughts turn to wonderful home-cooked meals with family.  Few things in life are more pleasurable than a traditional holiday turkey feast. Yet for an unfortunate few, holiday meal time can turn tragic if a turkey frying accident occurs.   While fried turkeys may be tasty, many fire safety experts feel that the reward is not worth the risk.  (more…)

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